brunch
BRUNCH
$16
BARREL BREAKFAST
Three eggs (scrambled or sunny side up), breakfast potatoes, and toast, served with cripy bacon.
$16
$15
CROISSANT BEC
Flaky butter croissant stuffed with crispy bacon, farm egg, melted cheddar, and chipotle aioli.
$15
$27
STEAK & EGGS
Grilled sirloin steak served with two eggs any style, home fries, and chimichurri sauce.
$27
$16
AVOCADO TOAST
Sourdough topped with smashed avocado, cherry tomatoes, sunny side egg, chili flakes, microgreens, and a hot honey drizzle.
$16
BRUNCH BAR
$6
crème brûlée CHEESECAKE
Rich and creamy cheesecake topped with a caramelized sugar crust.
$6
$6
CHURROS
Waem cinnamon-sugar churros served with chocolate dipping sauce.
$6
$6
FLAN
Classic silky vanilla custard with a golden caramel glaze.
$6
SWEET TREAT
SANGRIA
House-made blend of red wine, brandy, and fresh fruit. (Pitcher Available)
APEROL SPRITZ
Aperol, prosecco, and soda with an orange slice. (Pitcher Available)
MIMOSA
Classic brunch favorite with champagne and fresh orange juice. (Pitcher Available)
ESPRESSO MARTINI
Vodka or tequila, espresso, and coffee liqueur, vanilla simple syrup, smooth and bold.